Autumn pancakes with chestnut flour, figs and goat cheese
For a long time I haven't made fried pies or pancakes. Now is the time to catch up. I started the pancake season with a very autumnal dish. I recommend pancakes with chestnut flour, figs and goat cheese. I added walnuts and a bit of date syrup. Serve this dish to your family for autumn weekend breakfast. You will chase off the autumn blues. I ...Autumn penne with pumpkin
Well, it's autumn. But for the fact that after the autumn comes winter, which I don't like, it could be quite pleasant. Chestnuts, acorns, colourful crackling leaves underfoot and fresh vegetables – that's what I like about autumn. No other season is as rich and colourful. Today I would like to share with you the recipe for a dish which suits ...Autumn salad with pumpkin, quinoa and pomegranate
The pumpkin is the kitchen queen of the autumn. In October and November it is often in my kitchen. I like its gentle taste and beautiful colour. This year, as well as traditional pumpkin soup with coconut milk which I have prepared a few times, I have been making pumpkin salads. These colourful, yummy dishes are an excellent autumn proposal for ...