Artichokes – the easiest way possible
Artichokes are distant cousins of the thistle. It is especially apparent when they flower. However ... Artichokes are picked before they flower and their heads are still rolled up. The open, dark heads are inedible. The inner part of the artichoke is also inedible: the hair on the bottom of the flowers. Only newly ripe artichokes can be eaten ...Asian soup with bulgur and chicken
Meteorologists again threaten winter and have announced that March will be colder than usual. Maybe now the tradition will be a warm Christmas and wintry Easter. I don't know if I like it, but I can't change it. Today I would like to share with you a recipe to warm you up. We called it Asian soup. It is creamy, spicy, a bit Oriental, because it ...Asparagus once again – pizza with asparagus spears and salami
Last Saturday I was lazy and I didn't have any culinary ideas. When I asked my children what they would like for dinner, they answered "Pizza!". Strangely enough, this rarely happens nowadays. Unfortunately, they couldn't agree what should be on the pizza. I made the decision – otherwise I would have to add every kind of meat, ham, some shrimps ...