Our Friday supper – falafel in pitta breads
Falafel is generally made from chickpeas. Apparently, you can also prepare it with spiced broad beans. However, I prefer new broad beans, freshly cooked, which is why I make falafel with chickpeas. Today I would like to share with you a swift and light version of traditional falafel: the chickpeas may be cooked or from a tin and the falafel ...Our New Year’s Eve homemade pizza
My brother-in-law makes the best homemade yeasty pizza. Because for New Year's Eve dinner my sister and I made a lot of dishes, we needed a hot meal which would be slightly lighter than traditional Italian pizza. After brainstorming we chose pizza on a French pastry base. It was really tasty. If I made it for myself the pizza would have ...Our Sunday dessert – strawberry flowers with French pastry
We ate our first strawberries of the year at the beginning of May in Spain. It is hard to believe that they were the same Spanish strawberries which in Poland are fit only for decoration because they taste nothing like strawberries. In Spain they were beautiful, sweet and juicy, but it is not surprising that strawberries ripening on bushes in ...