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Thank you for your method for mincing jalapeno peppers. I use it!
Przez:domowypatchwork 29Dec2020 -
Thank you!
Przez:domowypatchwork 29Dec2020
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Inka is our chickory coffee. I think that you can use any kind of coffee ...
Przez:domowypatchwork 29Dec2020
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What a wonderful idea! I will make this with blackberry preserves, without the ...
Przez:Andrea 23Dec2020
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This fish soup looks delicious!
I love soup.
Przez:Andrea 22Dec2020
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Chocolate rice pudding with plums
A few days ago I was looking for an idea for a dessert and I knew one thing: it must be with chocolate. That's just the way when the autumn is coming: chocolate is more often the main ingredient of my desserts. You have to lift your mood somehow when outdoors it is drab, cold and the days are shorter. In this way I figured out the recipe for ...Chocolate tart with blackcurrants and …
Well I would like to write that I added this and that to the tart and that it is really a chocolate tart with chocolate and... chocolate with a tinge of blackcurrant. Like everything with chocolate, in my opinion this cake tastes great, and the addition of sweet-and-sour jam surprises us and emphasizes the velvety taste of the filling. A cup of ...Chocolate version of chia dessert
Chia seeds have long been a staple of our breakfast and dessert menu. Up to now I have combined them with fruit mousse. I like it the most with mango, but I also added plums, strawberries and apples. Today I prepared a chocolate version of this dessert. I used a very popular recipe for homemade Nutella crème. My children weren't fooled that it ...