Breakfast porridge with nut cream and pomegranate
Sometimes when I like a dish I prepare it very often and alter the ingredients. In the past I have often eaten porridge for breakfast: with or without milk, with nuts, with fruit or with chocolate. Then I prepared breakfast with quinoa or many different kinds of groats. In between times I made pancakes, crepes and other goodies. Today the taste ...Breakfast pudding with quinoa
Quinoa, aka Peruvian rice, is a rich source of balanced protein, healthy fatty acids and many vitamins and minerals. In South America it is called the "holy grain of Inca" or "golden seeds of Inca". Quinoa contains saponins, thanks to which it is anti-allergy, anti-inflammatory, antimycotic and antiviral. Quinoa protein contains all essential ...Breakfast yeast buns
If we're talking about baked goods, it is my husband who takes care of supplies. He likes fresh buns or fragrant, crunchy bread for breakfast, so he usually wants to get up and run to the nearest shop and buy bread. Recently, when we were doing shopping in the bakery, we said we wouldn't buy any baked goods, because we still had some and on ...