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Thank you for your method for mincing jalapeno peppers. I use it!
Przez:domowypatchwork 29Dec2020 -
Thank you!
Przez:domowypatchwork 29Dec2020
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Inka is our chickory coffee. I think that you can use any kind of coffee ...
Przez:domowypatchwork 29Dec2020
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What a wonderful idea! I will make this with blackberry preserves, without the ...
Przez:Andrea 23Dec2020
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This fish soup looks delicious!
I love soup.
Przez:Andrea 22Dec2020
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To warm up – garlic soup with chickpeas and spinach
Winter this year isn't frosty and snowy for sure, but it bites for those who don't like changes in the weather. Warm days followed by cold days, strong wind and lack of sun don't affect people positively. But we can comfort ourselves with delicious and nutritious food. Hot garlic soup definitely fits the bill. If we add some meat or legumes, it ...Toad in the hole
I have already written about the cookery book by Kevin Aiston. Today, coaxed by my children, I used one of the recipes. "Toad in the hole" has been known in the United Kingdom since the year dot. The oldest recipe dates back to 1747 when it was made with pigeon, whereas now we add sausages. Sicilians copied toad in the hole and serve their own ...Toast with mushrooms, mozzarella and avocado.
In every city there are the famous, cult places, where many people can buy something yummy and unique. Recently, I remembered that the most flavoursome toasties with mushrooms I have ever eaten were from the Old Town in Warsaw. They were long (because they were made from baguettes), perfectly crunchy, with mushrooms, cheese and spicy ketchup. ...