Fish likes to swim, i.e. steak tartare with herring
Encouraged by an excellent steak tartare with smoked salmon, I decided to prepare a similar dish with herrings. I found the recipe in Lidl's "fishy" cookery book. This dish is rather a little snack or starter before the main course and is extra dry despite the added honey. It is piquant, a bit sour and salty – in a word: expressive. In my ...Fish pâté
When a young couple starts their own home, they bring to it their own customs and habits, but also flavours from their home kitchens. Grandma's cake, a roast according to aunty's recipe, liqueur made by grandpa – everybody carries these tastes in their mind, and despite changes in life, would like to memorise, nurture and pass them on to their ...Flower tart with rhubarb
A tart is a nice cake which every time may look and taste different. You only have to use different fruit, form the dough on the top in a different way and you will make a quite beautiful and yummy dessert. Today I would like to share with you the recipe for a tart for the end of the rhubarb season. You should pick the rhubarb at the turn of May ...