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Thank you for your method for mincing jalapeno peppers. I use it!
Przez:domowypatchwork 29Dec2020 -
Thank you!
Przez:domowypatchwork 29Dec2020
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Inka is our chickory coffee. I think that you can use any kind of coffee ...
Przez:domowypatchwork 29Dec2020
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What a wonderful idea! I will make this with blackberry preserves, without the ...
Przez:Andrea 23Dec2020
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This fish soup looks delicious!
I love soup.
Przez:Andrea 22Dec2020
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Gnocchi in saffron sauce
Lately we have been adding lots of noodles and pasta to our dishes. We all like it, so the range of lunch options is huge. Today I have a variation of Polish gnocchi. In Italy I ate them many times with delicious homemade tomato sauce. And basil, a bit of olive oil and Italian sun... I can't wait for another holiday. Round, delicate noodles, ...Going back to tradition - paupiettes
Roulade, aka paupiettes, is stuffing wrapped in meat. Usually it is a big cut of beef, but sometimes I prepare roulades made of turkey. Traditionally the stuffing is bacon, pickled cucumber, onion and sometimes bread crust. The meat is seasoned with mustard, salt and pepper. In Upper Silesia it is often served with cabbage and Silesian potato ...Goose thighs on St Martin’s Day
Since 1991, every year on 11 November there has been a street festival on St Martin Street. This day alludes to the medieval St Martin's Day. St. Martin was a bishop from Tours; a patron of children, hoteliers, riders, cavalry, hatters, smiths, tailors, millers, travellers, prisoners, beggars and soldiers. Traditionally on St Martin's Day in ...