Wild raspberries have been growing since prehistoric time and made their way to us from Asia Minor or North America. We can use raspberry bushes to the full. These beautiful red fruits are useful for preparing desserts, cakes, cookies, juices, liqueurs or for eating directly from the bush. This time I shall give you a recipe for some tiny cookies, delicate and very nice raspberry "kisses".

Everybody has visited the ruins on the Eagle Nest Trail in Poland at some point. They are a testimony to history and the passing of time. Not all of them are treated the way they deserve to be. Some of them are protected by people with passion, others crumble, slowly becoming a picturesque stack of stones. The castle of Bobolice met with a different fate.

Yellow, green, red and black. This isn't a list of famous rainbow colours but of kinds of lentil. Each of them has a different taste and you can use them to prepare different dishes. I have already cooked red lentil soup. It was thick and delicious. This time I shall give you the recipe for green lentil soup. It is also tasty but completely different. My children said that it reminds them of pea soup a little.

Do you buy chocolate ornaments to decorate of cakes, cookies and deserts? I used to do so until it emerged that making them yourself is quite simple. Try it yourself.

The strawberry season has begun. It is time for dishes starring this beautiful and tasty fruit. Today I would like to share with you a recipe for a light strawberry cake on an unusual oaty-chocolate base.